Chips and Dip; Guacamole Style!

13 Jan

Enjoy a mouth-watering dip with your chips or have it as a salad. Perfect for an evening watching a captivating movie, hanging with friends or compliment with a glass of wine and a book. However you choose to eat it, try this famous Guacamole recipe from Allrecipes.com

Ingredients:

3 avocados – peeled, pitted, and mashed
1 lime, juiced
1 teaspoon salt
1/2 cup diced onion
3 tablespoons chopped fresh cilantro
2 roma (plum) tomatoes, diced
1 teaspoon minced garlic
1 pinch ground cayenne pepper (optional)

How to:

In a medium bowl, mash together the avocados, lime juice, and salt. Mix in onion, cilantro, tomatoes, and garlic. Stir in cayenne pepper. Refrigerate 1 hour for best flavor, or serve immediately.

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